If you like eating raw onions along with your main courses then you must surely try this....
Ingredients
- Vinegar
- Sliced onions
- Sliced carrots (optional)
- Green chilies - slit
- Salt
Method:
In a bowl add all the above ingredients and mix well.
Keep it aside for 20- 30 mins before serving.
The quantity of vinegar should be enough to soak the onions well.
Can be served with biryani, parathas, veg or non veg dishes...etc
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