Wednesday, 19 June 2013

Chilli Chicken - MoMs Style




STEP 1 :

Ingredients for marination:


  • Chicken - 1 Kilo (boneless small pieces preferably)
  • Cornflour - 2 tsp
  • Egg - 2 
  • Black pepper pwdr - half tsp
  • Ajinomoto - 1 tsp
  • Red chili sauce - 2 tbsp
  • Red food color - quarter tsp 
  • Salt


Marinate chicken with all the above ingredients.

In a wok, heat oil and fry the marinated chicken until golden brown on medium flame.


STEP 2 :


Ingredients:



  • Capsicum 
  • Spring Onions 
  • Cabbage 
  • Whole black pepper
  • Soya sauce - 2 tsp
  • Vinegar - 2 tsps
  • Dry red chili whole
  • Cumin seeds
  • Chopped green chilies
  • Chopped ginger and garlic
  • Curry leaves


Method:


  1. In a wok add oil, add whole black pepper, curry leaves, dry red chili, finely chopped green chilies, cumin seeds, capsicum, cabbage,spring onions, chopped ginger and garlic, fry for 2 mins, now add soya sauce, vinegar, ajinomoto, salt, half cup of water and cook this for 2 mins and now add the fried chicken and allow it to cook on low flame until the water dries up.
  2. In the mean while mix 3 tsp of cornflour with half cup of water and add it in the above chicken, mix well cover it up and cook on low flame for 5 mins.
MoMs style chilli chicken is ready to relish... :)

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