Lets unwrap a wrap!!
Take boneless chicken and cook it with the following ingredients,
Ginger garlic paste
Salt
Red chili powder
Paprika powder
lemon juice
Once cooked, saute it with little oil for 5 minutes
Take a tortilla wrap / roti , spread some cheese , arrange the chicken pieces and layer the below ingredients one by one.
Lettuce - roughly chopped
Tomato - de seeded and cut length wise
Onion Sliced
Jalapenos
Tomato ketchup
Chili sauce (optional)
Mayonnaise
Bell pepper - cut lengthwise
Pepper powder
Roll the wrap firmly and its ready to relish!
This is my quick version of our very own desi coconut ladoos.
Ingredients:
- Desiccated coconut - 3 cups
- sweetened condensed milk - 1 cup
- Cardamom powder - half tsp
- Almonds and cashews - 1 cup
- Raisins - 2 tbsp
- Ghee - 1 tbsp
Method:
- Chop and roast the nuts in medium to low flame for 5 minutes.
- In a heavy bottom pan add ghee and 2 n half cups of desiccated coconut and saute this on low flame for 5 minutes.
- Add milkmaid,cardamom powder, roasted nuts, raisins and fold this mixture well using a spatula.
- Keep stirring this on low flame until the mixture leaves the side of the pan.
- Turn off the flame n keep stirring for another 2 minutes.
- Once the mixture cools down, apply ghee on your hands scoop out the mixture with a spoon and give a nice round shape to it.
- Roll these ladoos in the remaining desiccated coconut and serve.
Note:
The sweetness a be adjusted by adding more or less condensed milk.
