Bread Vada

Ingredients:

• Bread Slices - 8 - 10
• Rice flour - half cup
• Curd - half cup
• Onion - 1 big finely chopped
• Baking soda - half tsp
• Green chilies finely chopped
• Coriander chopped
• Peanuts - Roasted and crushed - 3- 4 tbsp
• Currry leaves - 4 -5 leaves
• Cumin seeds - 1 tsp
• Salt
• Oil for frying

Method:

1. Cut the edges of the bread and make small pieces of it.
2. In a bowl add the bread pieces, rice flour and curd, mix well with hands and now add rest of the ingredients and make a nice dough.
3. Now wet your hands with water and take a small portion from the dough and give this the shape of vada and deep fry in hot oil until golden in color.