Tuesday, 27 May 2014

Baby Food - Khichdi


My baby's favorite food - khichdi, he just loves it and eats it without making any fuss. The feeling when your baby finishes the entire meal is just divine :)  Baby bhi khush and mumma bhi khush khush :)




Serves : Two meals - Lunch n Dinner


Ingredients:


  • Coarse rice powder - 3 scoops - (I use the scoops provided in cerelac boxes)
  • Moong dal - 2 tbsp
  • Toor (arhar) dal - 2 tbsp
  • Finely chopped onion - 1 small
  • Finely chopped coriander - 1 tbsp
  • Ginger garlic paste - half tsp
  • Zeera - a generous pinch
  • Turmeric powder -  a generous pinch
  • Oil - 2 tsp
  • Ghee - 1 tsp
  • Salt 


Method:



  1. Soak Moong dal and toor dal in 1 cup of water for 15 minutes before cooking.
  2. Heat oil in a cooker, add zeera, once it splutters add onion and saute them for a minute then add ginger garlic paste and fry this for another minute then add 1 glass of water, turmeric powder, salt, both the dals, rice powder and close the cooker , pressure cook this for 2 - 3 whistles or until its cooked completely.
  3. Now add ghee and coriander, mix well, yummy wali khicdi is ready :)

1 comment:


  1. Lots of great looking dishes here! I can't keep up with all the dishes I want to make...there's always so many good ones :)
    Indian Restaurants in Laxmi Nagar

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